Extra Virgin Olive Oil – IL PARCO

The same care that distinguishes us in the production of Campania Buffalo Mozzarella PDO, allows us to produce our precious Extra Virgin Olive Oil. Our olives are produced on the farm and milled in the day to become our Extra Virgin Olive Oil “Mountain of the Sun”. Simply pure and exquisite.

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Dimensions38.5 × 27 × 16 cm

3 Litres (1 X 3L), 6 Litres (2 X 3L), 9 Litres (3 X 3L), 12 Litres (4 X 3L), 15 Litres (5 X 3L), 18 Litres (6 X 3L)

Extra Virgin Olive Oil

Our Evo Oil is unique for its qualities, with a pleasantly fruity taste, slightly spicy and balanced overall, intense and lively color and green with golden reflections. The olives are harvested from October to November and then pressed in a day in a continuous cold cycle to get to our Evo Oil blend pure and characteristic, very low acidity: a real cure-all!
Our Extra Virgin Olive Oil is versatile and pleasant, it represents an ideal condiment in the kitchen and brings together the tastes of everyone, also excellent in combination with our Campania Buffalo Mozzarella PDO “Il Parco”. It is recommended to keep it in a cool and dry place, away from light, heat sources and odours. Once opened, minimize exposure to air.

The Olive Oil Campaigns

Our olives come from the centuries-old plants of Ogliarola Garganica, an autochthonous variety that together with the varieties Coratina and Leccina are grown on the land of our farm in a natural way and without the use of fungicides.


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